Super Easy Fruit Dessert Recipes

Here are two very simple and quick easy fruit dessert recipes to top off any meal.

Simple Strawberry Dessert Recipe

Step 1: Quarter strawberries

Step 2: Sprinkle with balsamic vinegar and a little sugar.

Step 3: Combine and serve in a glass, topped with a sprig of mint

Easy Grape Dessert Recipe

Step 1: Cut green grapes in half

Step 2: Place them in a bowl and

Step 3: Fold in nonfat sour cream

Step 4: Add light-brown sugar, folding in gently

Step 5: Serve in parfait glasses

Yep - this is my kind of easy dessert recipe!  Very quick and simple yet delicious!

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Posted under Dessert Recipes with Fruit, No Bake Dessert Recipes, Strawberry Desserts

This post was written by Stacie on October 24, 2008

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Desserts for a Good Cause

It’s funny, I just had this idea when sitting down to an end-of-the-year celebration potluck recently.  There were some great desserts there and I was thinking how it would be cool to have a dessert tasting fundraiser.  Something different AND delicious.

Then today I check out some dessert news and find a story about a Dessert Buffet that’s going to help build a well in Peru.  There is a village there that doesn’t have clean fresh water for it’s people.  A woman named Cathy Sherrard began a campaign called “Believe It. Achieve It. Let’s Dig a Well” and is running a Dessert Buffet to raise money for the project to bring clean drinking water to this village in Peru.

Tickets for this All You Can Eat Dessert Buffet are only $5 - what a great deal for all the dessert you could possibly want.

Just another idea of what to do with all of these easy dessert recipes!

To read the full story on Sherrard’s project and fundraiser on the story, click here.

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Posted under Dessert News

This post was written by Stacie on October 22, 2008

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3 Cake Making Tips

Want to make better cakes? Here are 3 useful cake baking tips you may not have known about.

Tip 1: Put a paper towel on your cake while you let it cool to trap steam in and prevent your cake from drying out.

Tip 2: To check if your cake is done, touch the center lightly.  If it’s done, it will spring back.  Poking your  cake with a toothpick or other cake tester provides a way for moisture to escape from your cake if it’s not done and you have to put it back in the oven.

Tip 3: Your cake will rise better if you “comb” cake batter up the inside of the cake pan with a spatula.

Interesting huh?  Try it next time you bake a cake for dessert!

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Posted under Tips and Tricks

This post was written by Stacie on October 21, 2008

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